Deirdre Holcroft shared a link.4 AprilWhat do you think of this?
http://www.freshplaza.com/article/119490/Zimbabwe-bans-fresh-fruit,-vegetable-importsHi Deirdre,I did have mixed feelings about this when I first heard of it. Generally I am not in favour of protectionism which I presumed this to be. However, a lot of my customers complain that they just cannot compete with the South African imports that this was supposedly targeting. My seed supplier tells me that the carrots that come into this country (yes it does seem daft that we import carrots which is something we grow perfectly well) are grown by a South African farmer who grows 900ha. No, there are the correct number of zeros there. On this scale he can afford to take a very small markup and it would be difficult to compete. Of course there are some things such as cabbages which would be impossible to get here economically due to their weight. Having said that there is a shortage this season and prices are sky high. This is largely due to a major producer being kicked off his farm and to the abnormally heavy rains in February that trashed many crops.I was chatting to someone I know on the weekend who works for Selby Enterprises that produce quite a lot of fresh produce and import what they cannot grow. He was of the opinion that the ban was designed to take the small cross border traders out of the market. They buy cheap, poor quality produce then import it and bribe the customs not to pay duties and sell it off very cheaply to the informal markets. Then he added; “Of course you can still get an import permit if you pay a bit extra”. No surprises here really; nearly anything is available in Zimbabwe for a price.Apparently in Botswana they have a system whereby the government meets fresh produce suppliers weekly and issues import permits based on expected shortfalls. This is a model that should have been adapted; if the purpose of the scheme was actually to protect local suppliers and not give those with contacts preferential access to import permits.I have heard people question the need for a lot of the luxury produce that comes into this country (I have commented on Egyptian grapes in the supermarkets elsewhere in this blog). No, we don’t NEED luxury produce but it is really a miniscule part of our already massive import bill and our problems run far deeper as anyone who has followed the link you provided will have realized. I heard that at last year’s CFU (Commercial Farmers’ Union) Congress the guest of honour was a Zambian woman who is the chairman of the equivalent organisation in Zambia. In her address she commented that Zambia is now an exporter of maize for the first time in many years. She stopped short of saying it was thanks to the Zimbabwean farmers who fled the land grab exercise and settled in Zambia, but the inference was there. As you know, we now need to import maize to meet our requirements of this staple food; an undesirable situation if ever there was one. Zambia did say earlier this year (or was it at the end of last year?) that it would give us maize on credit but then they changed their minds. Such is our credit rating. Maize production was subsidized for many years in this country just to avoid this sort of situation and this is one of the few instances where I think a subsidy is justified.So, this morning I found myself in Borrowdale Village shopping centre and went past a fish shop that I’d passed many times but never entered. Curious, I went inside and in the spirit of this post bought myself two pieces of Scottish salmon. No, I will not divulge how much they cost. But it was delicious!
The Zimbabwe Orchid Society had their autumn show on the weekend. As usual it was a profusion of colour and fascinating flowers. I was told that a lot of what was on display was not of competition quality but was there for the show. Still, it was quite a show. This is quite a small selection of what was there.
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Tags: orchid, Zimbabwe Orchid Socieity
Categories : nature, photography
It’s been quite a few years since I’ve been to Mana Pools Game Reserve on the north-western border of Zimbabwe. It is perhaps one of the better known game parks in the country and is very popular “in season” which is usually taken to be June through to the end of September after which it gets too hot for most people. Situated in the Zambezi Valley it can easily get into the mid 40 degrees (Celcius). This time of year it gets into the mid 30s during the day and can be humid to boot and the bush is relatively lush after the rains. There is water everywhere so the game is more widely dispersed than in the dry season when it congregates at the pans and the Zambezi River. But it’s still worth a visit and is far from over-crowded as we discovered this last weekend.
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Tags: elephant, game, hippo, impala, Mana Pools, Mana Pools Game Reserve, mongoose, tortoise, Zambezi River, Zambezi Valley
Categories : Environment, photography, Travel
If the cosmos is out summer is coming to and end. It’s been a strange summer; very patchy rainfall though the overall quantity was about normal. The south of the country had significant flooding at the beginning of February but it’s all very dry now just when the maize and soya crops need moisture to fill the cobs and pods. So I guess we will be begging for food from the WFP and others.
Well, the cosmos is pretty enough.
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Tags: bee, caterpillar, cosmos, maize, rain, soya, strange summer, summer
Categories : Environment, photography
I am feeling rather pleased with myself. Almost smug. The power has been off for most of the day and there is no sign that it will come back on so I have made a plan for the evening. A combination of no lights, a clear sky and a full moon makes for good stargazing conditions and it’s about time I checked on the binoculars in the cupboard.
I set up the tripod on the verandah, fasten the adapter to the front of my rather under-used Nikon 10×50 binoculars and clamp it all onto the tripod. I clear away the solar panels for the LED lamps, they must be fully charged by now (wasn’t it a good idea to leave them charging all day?), and settle down to focus the binoculars.
Dusk is falling rapidly as is its way in the topics. There is a light on the hill opposite – about 5km away and a perfect focusing spot. I wonder if they don’t have a power cut or have their own generator. Closing my right eye I focus the binos so that the left field is clear then close my left eye and use the focusing ring on the right objective lens to get a clear image of the light. Perfect. I sit back and enjoy the evening.
There is a buzz behind me as the fridge kicks into life. The power is back. It doesn’t matter; it is relatively dark where I live outside Harare so I will just turn the lights out and use the red LED lantern that I made to preserve my night vision. It is a perfect evening; mild and calm. I look on the horizon for an early star but it is still too light. I look up. Damn, clouds have moved in and they don’t look like the transient type. Now the mosquitoes start up. No! What has happened to my perfect plan? And now it starts to spit raindrops.
I put all the carefully prepared equipment away and go to see what can be done about supper. There’s a wedge of Camembert in the fridge that needs eating. I unwrap it. It doesn’t look good and is a bit slimy on the outside. But I am a Camembert veteran who is not easily put off his favorite cheese. I cycled across France in August of 1987 and subsisted on ripe Camembert and baguettes. It was hot, very hot, and by the end of the day the cheese could be poured out of the container. This, however, is not French Camembert and the fridge has been off all day. This cheese is more than ripe, it is rank. I try a piece and struggle. I call Zak. He is no cheese connoisseur but does like smelly things that can turn a human’s stomach. He is a bit hesitant to take the proffered cheese and biscuit. Does he know something about this cheese that I don’t? What has his nose detected? Maybe he is just a bit suspicious. He eats the cheese in the privacy of the lounge and comes back for more. He gets a bit but only one piece as he often sleeps with his rear end rather close to my head. The cheese goes back in the cooling fridge for future disposal. I can’t risk more either. I have a dentist’s appointment first thing tomorrow and it wouldn’t do to fart in the company of two rather attractive ladies!
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Tags: binoculars, Camembert, Nikon, power, solar lantern, star gazing
Categories : Humour, News & Various